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Study Title and Description

The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters.



Key Questions Addressed
1 What is the effect of sugars on health outcomes in intervention studies?
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Primary Publication Information
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TitleData
Title The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters.
Author Lowndes J., Kawiecki D., Pardo S., Nguyen V., Melanson KJ., Yu Z., Rippe JM.
Country Rippe Lifestyle Institute, 215 Celebration Place, Celebration, FL 34747, USA.
Year 2012
Numbers Pubmed ID: 22866961
(pubmed)

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: Sugar Evidence Map Intervention Studies
Arms
Number Title Description Comments
1 Sucrose
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2 HFCS
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3 control
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Design Details
Question... Follow Up Answer Follow-up Answer
Study Design Randomized Controlled Trial (parallel)
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Trial Name nr
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Funding Source grant from Corn Refiners ASsociation
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Intervention (Exposure) Information High Fructose Corn Syrup/Corn Syrup
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High Fructose Corn Syrup/Corn Syrup
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Sucrose
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Sucrose
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in low fat milk
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in low fat milk
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in low fat milk
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in low fat milk
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10% of calories
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20% of calories
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10% of calories
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20% of calories
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12 weeks
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12 weeks
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12 weeks
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12 weeks
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Unclear
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Unclear
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Unclear
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Unclear
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Study Randomization No
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Comparator Information no diet
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Hypocaloric
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Baseline Health Status overweight or obese
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Sample Size 162
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Anthropometry at Baseline mean
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31.9
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Male % 22
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Country USA
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Age ... Value Mean ... 42.8
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Standard Deviation ... 10.2
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Was a power calculation performed? No
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Was the study blinded? Yes
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Yes
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Yes
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What is the study population? Adults
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Publication Year 2012
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Results & Comparisons

No Results found.