Advanced Search

Study Preview



Study Title and Description

Reduction in risk factors for type 2 diabetes mellitus in response to a low-sugar, high-fiber dietary intervention in overweight Latino adolescents.



Key Questions Addressed
1 What is the effect of sugars on health outcomes in intervention studies?
  • Comments Comments (
    0
    ) |

Primary Publication Information
  • Comments Comments (
    0
    ) |
TitleData
Title Reduction in risk factors for type 2 diabetes mellitus in response to a low-sugar, high-fiber dietary intervention in overweight Latino adolescents.
Author Ventura E., Davis J., Byrd-Williams C., Alexander K., McClain A., Lane CJ., Spruijt-Metz D., Weigensberg M., Goran M.
Country Department of PreventiveMedicine, Keck School of Medicine, University of Southern California, 2250 Alcazar Street, Los Angeles, CA 90089-9008, USA.
Year 2009
Numbers Pubmed ID: 19349560
2014_11090 (internal)

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: Sugar Evidence Map Intervention Studies
Arms
Number Title Description Comments
1 decreased added sugar intake
  • Comments Comments (
    0
    ) |
2 increased added sugar intake
  • Comments Comments (
    0
    ) |
3 decreased fiber intake
  • Comments Comments (
    0
    ) |
4 increased fiber intake
  • Comments Comments (
    0
    ) |

Design Details
Question... Follow Up Answer Follow-up Answer
Study Design Randomized Controlled Trial (parallel)
  • Comments Comments (
    0
    ) |
Trial Name nr
  • Comments Comments (
    0
    ) |
Funding Source National Cancer Institute Cancer Control and Epidemiology Research Training Grant, University of Southern California Center for Transdisciplinary Research on Energetics and Cancer grant, National Institute of Child Health and Human Development grant, the Dr Robert C. and Veronica Atkins Foundation, and National Center for Research Resources/National Institutes of Health grant
  • Comments Comments (
    0
    ) |
Intervention (Exposure) Information 1 nutrition class per week for 16 weeks
  • Comments Comments (
    0
    ) |
1 nutrition class per week plus strenght training 2x per week for 16 weeks
  • Comments Comments (
    0
    ) |
16 weeks
  • Comments Comments (
    0
    ) |
16 weeks
  • Comments Comments (
    0
    ) |
Unclear
  • Comments Comments (
    0
    ) |
Unclear
  • Comments Comments (
    0
    ) |
Study Randomization Yes
  • Comments Comments (
    0
    ) |
No
  • Comments Comments (
    0
    ) |
Comparator Information Control
  • Comments Comments (
    0
    ) |
Unclear
  • Comments Comments (
    0
    ) |
Baseline Health Status overweight
  • Comments Comments (
    0
    ) |
Sample Size 54
  • Comments Comments (
    0
    ) |
Anthropometry at Baseline nr
  • Comments Comments (
    0
    ) |
Male % nr
  • Comments Comments (
    0
    ) |
Country USA
  • Comments Comments (
    0
    ) |
Age ... Value Mean ... 15.5
  • Comments Comments (
    0
    ) |
Standard Deviation ... 1
  • Comments Comments (
    0
    ) |
Was a power calculation performed? No
  • Comments Comments (
    0
    ) |
Was the study blinded? No
  • Comments Comments (
    0
    ) |
What is the study population? Adolescents
  • Comments Comments (
    0
    ) |
Publication Year 2009
  • Comments Comments (
    0
    ) |




Results & Comparisons

No Results found.