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Study Title and Description

Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels--a randomized, controlled trial.



Key Questions Addressed
1 Is this an intervention study?
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Primary Publication Information
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TitleData
Title Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels--a randomized, controlled trial.
Author Jenkins AL., Kacinik V., Lyon M., Wolever TM.
Country Glycemic Index Laboratories, Inc, Toronto, ON, Canada. alexandra.jenkins@utoronto.ca
Year 2010
Numbers Pubmed ID: 21092221

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: Fiber 4.1
Arms
No arms have been defined in this extraction form.

Design Details
Question... Follow Up Answer Follow-up Answer
pubyear 2010
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country Canada
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design Randomized Controlled Trial (Crossover)
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blindness open label
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diet Acute Feeding Study
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feedcontrol All food provided
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sampsize 10
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runin No
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washout Yes
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dosechange No
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age_adult 1
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age_adol
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age_child
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age_baby
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age_infant
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age_oth
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age_mean 37.3
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age_range
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bmi_mean 23.8
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bmi_range
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blhealth_healthy 1
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blhealth_hyperlip
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blhealth_diab
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blhealth_hyperten
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blhealth_digest
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blhealth_met
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blhealth_oth
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blhealth_othspec
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gender 40
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ftype1 Polyglycoplex (Pgx)
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descrip1_1
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descrip1_2
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dose1_1 5
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dose1_2
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duration1 ~2 hours
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admin1 Powder
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ftype2 Polyglycoplex (Pgx)
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descrip2_1
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descrip2_2
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dose2_1 2.5
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dose2_2
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duration2 ~2 hours
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admin2 Single food
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ftype3 Polyglycoplex (Pgx)
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descrip3_1
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descrip3_2
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dose3_1 5
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dose3_2
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duration3 ~2 hours
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admin3 Single food
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ftype4
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descrip4_1
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descrip4_2
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dose4_1
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dose4_2
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duration4
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admin4
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comparator1 control white bread
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cdose1 0
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cduration1 ~2 hours
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cadmin1 Single food
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comparator2 control white bread with milk
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cdose2 0
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cduration2 ~2 hours
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cadmin2 Single food
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comparator3 control blueberry granola
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cdose3 0
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cduration3 ~2 hours
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cadmin3 Single food
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comparator4
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cdose4
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cduration4
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cadmin4
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Baseline Characteristics
No baseline characteristics have been defined for this extraction form.



Results & Comparisons

No Results found.
Adverse Events
Arm or Total Title Description Comments

Quality Dimensions
No quality dimensions were specified.

Quality Rating
No quality rating data was found.