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Study Title and Description

Effects of decreasing sugar-sweetened beverage consumption on body weight in adolescents: a randomized, controlled pilot study.



Key Questions Addressed
1 What is the relationship between low-calorie sweeteners and body weight and composition in randomized controlled studies?
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Primary Publication Information
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TitleData
Title Effects of decreasing sugar-sweetened beverage consumption on body weight in adolescents: a randomized, controlled pilot study.
Author Ebbeling CB., Feldman HA., Osganian SK., Chomitz VR., Ellenbogen SJ., Ludwig DS.
Country Division of Endocrinology, Department of Medicine, Children's Hospital Boston, Boston, Massachusetts 02115, USA.
Year 2006
Numbers Pubmed ID: 16510646
13293 (internal)

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: Extraction form for randomized controlled trials
Arms
No arms have been defined in this extraction form.

Design Details
Question... Follow Up Answer Follow-up Answer
Author, year Ebbeling, 2006
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Country US
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Baseline age range (y) or mean (SD) 13-18
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Children, Adolescents, or Adults Children/ adolescents
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Other population characteristics 1: Generally healthy population, above 25th percentile for BMI, who consumed > 1 SSB/d 2: Generally healthy, baseline BMI >25.6 (upper tertile), who consumed > 1 SSB/d
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Baseline BMI (mean) 1: 25.3 2: >25.6
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Intervention details weekly home-delivery of noncaloric beverages (water and artificially sweetened drinks) to tx arm + instructions on how to choose nonkcal beverages when not at home; controls asked to continue with usual beverage intake
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Tx arm 4 cans or bottles/d (4 x 10-24 fl oz)
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Beverage (B), Food (F), or Supplement (S) B
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Weight loss diet in tx? N
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Control arm Usual beverage consumption habits
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Weight loss diet in control? N
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Energy intake significantly less in tx? NR
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Duration (wk) 1: 25 2: 25
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No. analyzed (tx) 1: 53 2: 17
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No. analyzed (control) 1: 50 2: 17
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Intake of sweetener (tx) mean (SD) mean 21.7 oz/d of artifically sweetened beverages
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Sex (M, F) 47 M, 56 F
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Outcome measure 1 BMI
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Outcome measure 2
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Outcome measure 3
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Outcome measure 4
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Pre-study mean outcome 1 (tx) NA
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Pre-study mean outcome 2 (tx)
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Pre-study mean outcome 3 (tx)
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Pre-study mean outcome 4 (tx)
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Pre-study SD outcome 1 (tx) NA
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Pre-study SD outcome 2 (tx)
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Pre-study SD outcome 3 (tx)
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Pre-study SD outcome 4 (tx)
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Post-study mean outcome 1 (tx) NA
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Post-study mean outcome 2 (tx)
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Post-study mean outcome 3 (tx)
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Post-study mean outcome 4 (tx)
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Post-study SD outcome 1 (tx) NA
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Post-study SD outcome 2 (tx)
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Post-study SD outcome 3 (tx)
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Post-study SD outcome 4 (tx)
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Pre-study mean outcome 1 (control) NA
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Pre-study mean outcome 2 (control)
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Pre-study mean outcome 3 (control)
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Pre-study mean outcome 4 (control)
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Pre-study SD outcome 1 (control) NA
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Pre-study SD outcome 2 (control)
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Pre-study SD outcome 3 (control)
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Pre-study SD outcome 4 (control)
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Post-study mean outcome 1 (control) NA
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Post-study mean outcome 2 (control)
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Post-study mean outcome 3 (control)
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Post-study mean outcome 4 (control)
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Post-study SD outcome 1 (control) NA
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Post-study SD outcome 2 (control)
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Post-study SD outcome 3 (control)
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Post-study SD outcome 4 (control)
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Mean change outcome 1 (tx) 1: 0.07 2: -0.63
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Mean change outcome 2 (tx)
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Mean change outcome 3 (tx)
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Change SD outcome 1 (tx) 1: 1.02 2: 0.23
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Change SD outcome 2 (tx)
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Change SD outcome 3 (tx)
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Mean change outcome 1 (control) 1: 0.21 2: 0.12
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Mean change outcome 2 (control)
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Mean change outcome 3 (control)
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Change SD outcome 1 (control) 1: 1.06 2: 0.26
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Change SD outcome 2 (control)
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Change SD outcome 3 (control)
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Notes BASH= Beverages and Student Health; estimated sample size for subgroup 2 based on "upper tertile" of BMI
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Baseline Characteristics
No baseline characteristics have been defined for this extraction form.



Results & Comparisons

No Results found.
Adverse Events
Arm or Total Title Description Comments

Quality Dimensions
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