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Study Title and Description

Attenuated response of the serum triglyceride concentration to ingestion of a chocolate containing polydextrose and lactitol in place of sugar.



Key Questions Addressed
1 What are the association between low-calorie sweeteners and health?
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Primary Publication Information
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TitleData
Title Attenuated response of the serum triglyceride concentration to ingestion of a chocolate containing polydextrose and lactitol in place of sugar.
Author Shimomura Y, Maeda K, Nagasaki M, Matsuo Y, Murakami T, Bajotto G, Sato J, Seino T, Kamiwaki T, Suzuki M.
Country Department of Materials Science and Engineering, Nagoya Institute of Technology Graduate School of Engineering, Nagoya, Japan. shimomura.yoshiharu@nitech.ac.jp
Year 2005
Numbers Pubmed ID: 16244429

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: LCS-RCT
Design Details
Question... Follow Up Answer Follow-up Answer
Population Adults
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Intervention/Exposure polydextrose and Lactitol
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Comparator Sucrose and lactose
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LCS vs sugar/ or others 1
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Outcomes plasma glucose; serum insulin; serum triglyceride; blood lipids (LDL; HDL; FFA); serum glucose
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Study Design RCT-c
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Country/Region ASIA
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Age (mean or range) 21-23
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Age .
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% Male 1
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BMI NR
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Intervention Form Food or Meal
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Sample size 5
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Number analyzed (intervention) 5
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Number analyzed (control) 5
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Baseline health healthy
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Baseline health (coded) Healthy
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Duration <1day
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Duration (coded) <1 day
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brain 0
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glycaemia 1
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appetite 0
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dietary 0
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bodyweight 0
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Primary (Most important outcome) glycaemia
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Hypotheses/Aim(s) of Study
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Funding source NR
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Funding(coded) nr
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Internal
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