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Study Title and Description

The effects of sucrose and maize oil on subsequent food intake and mood.



Key Questions Addressed
1 What are the association between low-calorie sweeteners and health?
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Primary Publication Information
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TitleData
Title The effects of sucrose and maize oil on subsequent food intake and mood.
Author Reid M., Hammersley R.
Country Medical Education Unit, St James's Hospital, University of Leeds, UK. M.C.Reid@Leeds.ac.uk
Year 1999
Numbers Pubmed ID: 10690160

Secondary Publication Information
There are currently no secondary publications defined for this study.


Extraction Form: LCS-RCT
Design Details
Question... Follow Up Answer Follow-up Answer
Population Adults
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Intervention/Exposure Sucrose
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Comparator saccharin
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LCS vs sugar/ or others 1
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Outcomes eating behavior, mood, energy intake, VAS
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Study Design RCT-p
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Country/Region United Kingdom
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Age (mean or range) Range (18-50)
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Age
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% Male 0.54
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BMI
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Intervention Form Food or Meal
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Sample size 80
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Number analyzed (intervention)
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Number analyzed (control)
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Baseline health healthy
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Baseline health (coded) healthy
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Duration <1 day
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Duration (coded) <1 day
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brain 0
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glycaemia 0
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appetite 1
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dietary 1
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bodyweight 0
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Primary (Most important outcome) appetite
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Hypotheses/Aim(s) of Study
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Funding source
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Funding(coded) NP
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Internal
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